Soft rosè. Nose, red cherries (raspberry, cherry, strawberry), prunes, citrus fruits and cyclamen. Savoury, fresh, with a persistent finish with notes of raspberries and prunes.
I.G.T grapes from the Basilicata region.
12 °C
It goes well with risotto, fish dishes and sushi.
Grapes Variety: I.G.T grapes from the Basilicata region.
Grape harvest: last ten days of September.
Vinification: soft pressing of the grapes and first fermentation in stainless steel containers.
Maturation: batonnage in stainless steel containers.
Organoleptic test:
Colour: soft rosè.
Nose: red cherries (raspberry, cherry, strawberry), prunes, citrus fruits and cyclamen.
Palate: savoury, fresh, with a persistent finish with notes of raspberries and prunes.
Pairings: risotto, fish dishes and sushi.
Service temperature: 12°C.
Bottle size: 75 cl.
75 cl |
09/11/2022
AWARDED WITH "PREMIO QUALITA' PREZZO" BY "BEREBENE - GAMBERO ROSSO 2023"03/05/2021
AWARDED WITH "94 POINTS" BY "I MIGLIORI VINI D'ITALIA DI LUCA MARONI 2020"03/07/2020
AWARDED WITH "3 DIAMONDS" BY "DIWINETASTE 2020"From aunt Anna, aunt Giulia, aunt Rosa and aunt Raffaella’s cookbook
Preparazione: